The breakfast will be served in the Kota grill every morning or on the pontoon following the weather.
Included in the package: blend of farm product: milk, eggs, jam and food prepared by Laurence. Mixing of Ardenne and Nordic dishes will be available such as galette au sucre, pain perdu, viennoiserie, pulla etc. It will be served with coffee, tea, hot chocolate or fruit juice following your desire.
Last edited: 14/01/2016